1. Girlfriend on Loan Part Three The Main Course


    Date: 3/27/2017, Categories: Hardcore, Interracial Sex, Taboo, Author: _CheshireCat_, Rating: 100, Source: xHamster

    Written as a gift for an xHamster memberGirlfriend on Loan Part Three The Main Course Truth be told I’ve always been like this, I’ve always loved to tease and it’s not like I didn’t warn her. I’m like a cat, a Cheshire Cat, I like to play with my food before I devour it, if I choose to devour it. Sometimes I like to tease my prey just for the fun of it. I can't help it, I was born that way, it’s instinct. It is very cruel but afterwards I am always forgiven for how can you stay mad at me with my silver tongue and a cheeky grin? It’s just a game to me, I mean no real harm. Some cats like mice, this cat enjoys pussy. Don’t pity them it’s actually beneficial for my victim to be teased before I eat them alive, the relief all the more powerful when I put them out of their misery and give them ‘La Petite Mort’. Forgive the cliché analogy but for me sex is like a slice delicious hot gooey chocolate fudge cake. Some people go for quantity, buying lots of cheap frozen portions each one identical and prepared in advance, ready made and very convenient you can even eat them frozen if you can’t wait for them to defrost. But the best cake is hand made by someone who knows what they are doing, hot and fresh out of the oven. Warm and full of hot melted chocolate sauce. So soft and moist that your fork penetrates the surface and glides through the body effortlessly as it’s thick gooey sauce oozes from it’s centre like melted wax. Only the finest ingredients should be used, every detail ...
    precise and timed to perfection. Some people lack discipline, too easy to please they just buy ready made food, heat it up in the microwave (or perhaps not even bothering to do that) they just consume it, the pleasure over in minutes, seconds even! I am a connoisseur, for me the experience begins not when the food touches my tongue but much much earlier. For me the experience begins long before I even lay eyes upon my dessert, in the market buying the ingredients. Choosing ingredients that taste the best, preparing the food exactly how I like it. The constant sense of anticipation from the moment I buy ingredients knowing that they are the best to the last satisfying bite that makes you want to lick the plate. When it’s that good you know it’s worth waiting for. You get what you put in, for example the sauce, you can either use cheap oily supermarket own brand chocolate that is a nightmare to make anything decent with or you can use fine expensive chocolate, a pleasure to work with and you can taste the difference. The fact of the matter is the analogy works perfectly, it frills me to blindfold a woman and feed her fresh warm gooey chocolate fudge cake just as much as it would to blindfold her and kiss her body all over. The responses are the same, the anticipation, the way it engages all five senses, all the same. It pleases me to see her skin swarm with goose bumps, the hairs stand at the back of her neck. It begins the moment she walks through the door and we embrace each ...
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